This morning when I woke up, I had this blog post already written in my head. As I scanned it while thinking about it, I knew I had to get up and write it down immediately. This is a long post, but important and necessary. I also apologize to anyone who is a dedicated blog post reader and has heard this all before. I think I need to reiterate it to remind myself.
Ever since I was small, I loved nature. I don’t know why particularly, I just did. Growing up, I loved spending time in the country, around plants and animals and anything from the natural world. I took biology and ended up taking Agriculture in University.
Looking at career options, I was not pleased. A good paying job was most likely to be found in a province that I was not willing to live in (for several reasons), so I got sidetracked into a job that kept me in this location, but not really contributing to anything on the nature side of things. I had access to nature, but not a viable way to contribute to it’s health in the form of a career.
The main thing I didn’t want was a commute, which I had done previously for 2 years and which was draining and annoying and can take the life right out of you if done too long. Finally I was able to create a self-sustaining business right here where I lived.
So, now there was the time and energy for nature. I suspect this might have something to do with many people’s lack of interest or ability to contribute to the health of the planet – being tired and stressed from work. Change takes effort and when your effort is going into a job that is energy draining (as most are), you have little left after work for anything but the basics.
Anyway, this year we, Ernie and I, have decided to make a serious effort to live differently. We have been moving towards this for several years and refining our thinking and actions and have come up with many things that we feel will help move us and others towards living more kindly towards the planet. We are also now actively promoting this lifestyle to people (tactfully), hoping that they will make a few changes to their lifestyles to help out and make a difference. We do not lecture anyone, but simply mention things we and others can do in our daily conversations with people in our area.
The following are the things we ourselves are doing to feel that we are working towards the goal of protecting the health of our planet.
- Working towards growing all our own vegetables and fruits. We grow 80% of our veggies but only about 25% of our fruit. Producing our own fruit is more difficult but not impossible. We buy oranges, blueberries in season, cherries in season, and macintosh apples which we can’t grow here. We have our own apples, Saskatoons (Service berry), and raspberries. For veggies we buy cauliflower and radishes, both of which we can’t grow here successfully, and hothouse cucumbers from a different province and mushrooms grown locally. Everything else we grow ourselves and process for winter or do without.
- Reducing the amount we drive dramatically and walk as much as possible. This is easy to do especially in cities where you have public transit and can cycle most times of the year. In the country it is more difficult especially if you choose to live away from a larger centre where things need to be trucked in or you have to drive longer distances to get somewhere or buy something. As society moves towards more digital based commerce, it is likely that most things will be delivered which will save on individual car driving.
- Feed our pets as naturally and with as little waste as possible. Our dogs eat mostly raw meat, with some cooked foods such as sardines and tripe. Meat and eggs are obtained as much as possible from local ranchers/farmers. Sometimes we have to buy meat from the store, but if we do that, we save the plastic and styrofoam meat trays and reuse them for many things. There is almost no waste, where as if we fed dry dog food we would be throwing away big dog food bags, about three larges one a month. These are lined with aluminum and plastic for freshness and are not recyclable.
- Attempting to eliminate new purchases of plastic items and reduce the use of disposable plastics. This is a non-negotiable. I feel this is the most serious environmental issue that needs to be addressed currently. If we have some re-usable plastic, we won’t get rid of it just because we don’t want plastic around, but use it until it is not in good condition anymore. We don’t use shampoo anymore (water wash only) and very few store bought personal products so there is much less plastic waste. This is an area I’d like to reduce even more.
- We RE-USE EVERYTHING at least once. If it can’t be re-used, we will try not to buy it or find an alternative to it that is re-usable.
- Find new uses for most, if not all things that would normally be thrown out. This includes clothing, furniture, wood or any building material etc.
- Composting our waste. There is much that can be composted that people are not aware of, that would reduce the amount of garbage, maybe not useable for food plants, but compostable nevertheless. Cardboard is compostable by worms for instance.
- Support ethical and low-intensity animal farming for meat. We will never be vegan as veganism is not a diet but an ethical position that rejects using animals for food, clothing, entertainment and other reasons, like having pets. Yes, if you have a pet you cannot be vegan by definition. I would resort to calling yourself a “strict plant-based eater” instead. I consider myself a plant-based” eater because my diet is based on plants, but I also eat meat and eggs and a very small amount of artisan cheese. I will also not give up my connection with other species on this planet especially dogs. I feel it is a natural way for humans to live, interacting with animals. That said, I do not agree with factory or large scale animal farming. People can eat less meat and we can raise and slaughter food animals better and more humanely. We can live in harmony with animals in our lives and in domesticity. If I can’t have animals in my life because of the beliefs of a few radical people, I don’t want to be here at all.
- We save things from the garbage. There are so many things being thrown out in dumps and landfills that shouldn’t or don’t need to be thrown out. Ernie and other people we know have salvaged many, many things from being burned at the dump, and we have found ways to reuse these things.
- When we buy food, we make a great effort to buy products that are produced in this country, and even better, from within our community. All our meat and eggs come from local farmers and ranchers. It is not more expensive when you eat less. We also eat wild meat, specifically deer, which is low in fat as all wild meats are. For those of you who are opposed to hunting but still eat meat, unless you only purchase meat from animals that are dispatched on the farm and under no stress from transporting, then the meat is not at the highest quality. Wild deer are not terrorized by hunting anymore than they would be if they were being hunted by wolves or coyotes, whereas transporting animals to a slaughterhouse is very stressful on the animals.
- We don’t follow fashion trends. If something is not “trendy” or current in style we don’t get rid of it. Fashion is not really important. That being said, for some people it is important, but it is a throw-away culture. Furniture, knick-knacks, clothing, etc can be kept, saved, reused. Humans do need re-adjustment on the way we think about consuming things. We choose to buy good quality, and yes, more expensive items that last longer and do not give these things an expiry date based on what the current fashion or trends are. If something is in bad shape we simply find other uses for it until it is no more. I like the idea of finding one’s own style without the influence of consumerism. There are some amazing products in the marketplace that are high quality and unique and thoughtfully made. This is what I look for when thinking about a purchase (which isn’t often).
- Houseplants. Or how about just plants in general. Need I say more? OK, I will. I’m obsessed with plants. It’s what I studied in university. I love them. Tree, shrubs, flowers, food plants, houseplants. They are useful (in all kinds of ways) and houseplants bring nature into the home. The more I have the better I feel mentally. Having a few or several in your home is beneficial for you and your surroundings, reminding us even in snowy and cold winters (if you have them) that the plant, and planet, needs assistance to live.
- Writing about what we’re doing. This is a great way to spread information and ideas to assist others in changing perceptions about how we live. Ernie and I don’t presume to know what you do or can do in your own area, but where we live, since the community is small, we can come in contact easily with others to communicate information. Writing and posting on the internet is the same thing. Easy and convenient, and it works. If you think about it, I’ll bet there are several things you could do where you live now to spread the word.
I’m sure there are more things that you and I can and will come up with to contribute in your way to this planet project, which MUST be done now. There is now more fooling around and we cannot go back. We must do this together.
I’m going to address each of the things above in much more detail in regular blog posts starting today (well yesterday, May 1st 😉). It won’t be a daily post, but it will be posted!
Now that I have said all this, I want to emphasize, that this post is NOT a criticism list, to make people feel crappy about how little they are doing. This is a SUGGESTION list, describing mostly what we do ourselves and what CAN be done, and how important I feel this is. We want to encourage you ( I know most of you who read this are already doing this stuff) and show how easy it is to do some of these things, give ideas and to impress upon people how important it is to do these things. That’s it. We’re not saying how great we are, or that you’re a bad person for not doing what we are. Instead, I’m simply giving information. If you feel defensive or angry at some of these suggestions, that is not my fault. It is something for you to examine within yourself, why you feel that way.
Then, once you have done that, take action and do something great for your city/town, province/state, community, and most importantly for yourself and your family!
I know it is probably a boring post to make but I am showing off our garden this year. We were’t sure if there would be much of one, since we weren’t going to be planting as much, but it looks like the garden is doing what gardens do – GROW.
Firstly the cucumbers we plant are a heirloom variety, although we don’t have a name for them since they came over at the beginning of the 20th century with the settlers from Ukraine. Ernie used field fencing and salvaged metal poles from the dump this year for them to climb on.
Then the corn and onions look pretty good too. We’ve had quite a bit a rain this year and everything is so green. Corn is not usually this large at this time of year here simply because of the lack of heat. But hopefully we will have an amazing crop.
Umm, well you know about horseradish. This is one of those plants that is not used very often but grows like crazy just to make a point. Beautiful though. And shading some volunteer garlic that doesn’t seem to care.
And finally the whole garden which looks amazing because of Ernie’s obsession with weeding. Thanks goodness!
There you have it!
This year as usual, there were many things in our garden that did well. We also had a major failure. This is the pattern that most gardeners find every year. Some things do well and some don’t.
Garlic crop failure
This year we had a major failure of garlic. When we asked around, almost everyone in our area did too, except one person. That person had mulched her garlic with straw the fall before. Last winter had very little snow cover and most of the garlic seed rotted in the ground. We ended up with only 150 cloves to plant for next year, and now we have to start all over again to produce for garlic sales.
The year of the pepper
On the good side, it was the year for pepper. Hot days and nights with a lot of rain. We used peppers houses on half of the plants, but near the end of the summer the peppers that were not under the huts caught up to the covered ones and ended up being as productive.
Lots of everything else
All other vegetables did pretty well. We are even waiting on Brussels Sprouts which we have never had any luck with, but have already put away 2 ice cream pails of them. Tomatoes we unbelievable, again due to warm nights and lots of rain. We actually are having to give some away as they ripen because we have no more room in the freezer, and already have 50 large canning jars put away.
Every year I try to save Coriander seeds to dry and crush instead of buying the spice from the store. Every year I have to watch carefully so that I don’t pick them too late. Many of the seeds will have white mould on them which I will not use. I also dry basil and oregano. The screen shown below is what I use to dry the leaves. it is an old window screen. Simple but effective.
Horseradish really speads
Ernie removed and harvest one of the horseradish plants. There were three and we didn’t realize how fast they spread – or how they spread. When he dug the plant up, it was easy to see how the roots go underground kind of like poplar trees. New plants grow from the long underground roots. We gave some away and kept some.
And finally tonight we used what was left of the apple-crabs and made a small amount of jelly. It turned out amazingly clear. Have yet to taste it.
Happy Fall Harvest!
We really enjoy making our own stuff. This is especially true when it comes to the garden. It is so simple to go out and buy what you need – which usually promptly breaks because of the poor quality found in most things made nowadays.
This spring we made a hot house for our peppers which has really turned out to be amazing. I also included pictures of a hand trowel that Ernie found lying around here and fixed with a nail because not surprisingly it broke after a small amount of use. As well, we use an old barrel to destroy personal papers – the lid is from an old fridge, and the milk jugs are used to protect plants in the spring from frost, all piled up on a metal pole found at the garbage dump.
In other words, buying new isn’t all what its seems. Making your own stuff is creative and stimulates the mind, and it is easier on the earth.
We don’t buy anything fancy when it comes to stuff for the yard. IF we do need something, we buy local or North American made. The picture here is of the table we have on the deck. It is made from brown treated 2x4s and set on top of cement blocks that have been at this house for decades – before I was even here.
The flower pot on the table is from the garbage dump. Oops there is a dent in the flower pot…
How important is it to be able to grow your own food? HMMM. Or should I say MMMMMM…..
The heat this year has brought us plenty of the above vegetables. These we eat right away or put away for the winter. Blanching is occurring below. We are usually able to grow enough vegetables to last the entire winter. This would be post harvest – different for each vegetable – to the end of the following spring – about Mid-June. This year we still have carrots left and some beans.
The most important vegetable that we save is small onions or what some may call pickling onions. I will discuss this in the next post.